The Toaster Oven
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Just like Potbelly's!
The Toaster Oven is just as good as Chicago’s very own Potbelly’s. No Joke!
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72 Buzz
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Submitted: April 25, 2008
Who’s Buzzing Just like Potbelly's!
The Buzz ranges from 1-100, and is based on Foodie
activity and date the content was submitted.
Homemade Garam Masala Recipe
Anyone who has cherished Indian food knows that the secret magic ingredient that imparts most of the flavor to the food is none other than…
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62 Buzz
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Submitted: April 29, 2008
Who’s Buzzing Homemade Garam Masala Recipe
The Buzz ranges from 1-100, and is based on Foodie
activity and date the content was submitted.
Arroz con Leche
This desert is inspired by a Latin classic, arroz con leche, or rice pudding. The twist here is the infusion of a few new flavors – mango, cardamom and brown sugar.
For more details and th…
Submitted by: The Guerrilla Gourmet on April 30, 2008
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59 Buzz
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Submitted: April 30, 2008
Who’s Buzzing Arroz con Leche
The Buzz ranges from 1-100, and is based on Foodie
activity and date the content was submitted.
Where the Blackberry is Never in Season
The use of gadgetry at the dinner table is a big, fat problem and I’m ready to give someone a big, fat lip over it.
Location: San Francisco, CA, US
Submitted by: Food for the Thoughtless on April 09, 2008
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58 Buzz
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Submitted: April 09, 2008
Who’s Buzzing Where the Blackberry is Never in Season
The Buzz ranges from 1-100, and is based on Foodie
activity and date the content was submitted.
Wine Decanters Aren't Worth the Money or The Hassle
I’m sure that by the end of the week, Georg Riedel will have a contract out on my life, but no matter. This needs saying,...
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58 Buzz
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Submitted: April 19, 2008
Who’s Buzzing Wine Decanters Aren't Worth the Money or The Hassle
The Buzz ranges from 1-100, and is based on Foodie
activity and date the content was submitted.
Top Chef Chicago- Episode 7
Words I promise not to use in the following paragraphs: cheftestant (gag), chopping block.
Words that I have to use because I am so impressionable: Toyota Highlander, GladWare, Evian Water…
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57 Buzz
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Submitted: April 24, 2008
Be the first to buzz Top Chef Chicago- Episode 7!
The Buzz ranges from 1-100, and is based on Foodie
activity and date the content was submitted.
Jam-filled Thumbprint Cookies
These colorful and easy to make cookies are both simple and festive at the same time!
Location: San Francisco, CA, US
Submitted by: Fun and Food on April 23, 2008
Dining Town: San Francisco
Ratings & Reviews (0)
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51 Buzz
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Submitted: April 23, 2008
Who’s Buzzing Jam-filled Thumbprint Cookies
The Buzz ranges from 1-100, and is based on Foodie
activity and date the content was submitted.
Octodog (octopus-shaped hot dogs)
I played around with making “octodogs” (octopus-shaped hot dogs) for my three-year-old with different kinds of sausages and cooking techniques. I found that while deep-frying yields the most f…
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50 Buzz
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Submitted: February 25, 2008
Who’s Buzzing Octodog (octopus-shaped hot dogs)
The Buzz ranges from 1-100, and is based on Foodie
activity and date the content was submitted.
Candybar
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Unusual but great dessert combinations
I love places that take unusual combinations and can make it work. For the most part, this place seems to know what it’s doing when it comes to desserts.
For an appetizer, my husband and I …
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Submitted: April 03, 2008
Who’s Buzzing Unusual but great dessert combinations
The Buzz ranges from 1-100, and is based on Foodie
activity and date the content was submitted.
Breakfast in Vegas
Breakfast at Bouchon in the Venetian in Sin City
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46 Buzz
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Submitted: April 03, 2008
Who’s Buzzing Breakfast in Vegas
The Buzz ranges from 1-100, and is based on Foodie
activity and date the content was submitted.




































