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Dungeness Crab
You’ll never get fresher than buying live seafood. Don’t be afraid to steam your own crab!
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62 Buzz
62 Buzz See who's buzzing »
Submitted: July 03, 2008
Who’s Buzzing Dungeness Crab
The Buzz ranges from 1-100, and is based on Foodie
activity and date the content was submitted.
Lovely to look at, better to eat!
This beautiful to look at and better to eat parsnip-carrot soup once again proves that our friends are not only the nicest people we could…
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48 Buzz
48 Buzz See who's buzzing »
Submitted: July 03, 2008
Who’s Buzzing Lovely to look at, better to eat!
The Buzz ranges from 1-100, and is based on Foodie
activity and date the content was submitted.
Belly Timber - Welcome To 2008 With A 1850s Vibe
Restaurant Roulette Recombobbled – THE DINING REPORT Belly Timber – Welcome To 2008 With A 1850s Vibe Okay, okay, I take it back. About…
Location: Portland, OR, US
Submitted by: Restaurant Roulette on July 04, 2008
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32 Buzz
32 Buzz See who's buzzing »
Submitted: July 04, 2008
Be the first to buzz Belly Timber - Welcome To 2008 With A 1850s Vibe!
The Buzz ranges from 1-100, and is based on Foodie
activity and date the content was submitted.
extra starter
Today I had time to "play" and an excess of discarded sourdough starter so I decided to see what I could come up with. I…
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26 Buzz
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Submitted: July 04, 2008
Be the first to buzz extra starter!
The Buzz ranges from 1-100, and is based on Foodie
activity and date the content was submitted.
Semolina Crumb
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26 Buzz
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Submitted: July 04, 2008
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The Buzz ranges from 1-100, and is based on Foodie
activity and date the content was submitted.
Altamura Semolina
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26 Buzz
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Submitted: July 04, 2008
Be the first to buzz Altamura Semolina!
The Buzz ranges from 1-100, and is based on Foodie
activity and date the content was submitted.
Jewish Rye re-visited
I had promised to bring 4 loaves of Jewish Rye to a 4th of July party this weekend so I dusted off my Favorite Rye…
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24 Buzz
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Submitted: July 04, 2008
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The Buzz ranges from 1-100, and is based on Foodie
activity and date the content was submitted.
NY Rye-revisited
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24 Buzz
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Submitted: July 04, 2008
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The Buzz ranges from 1-100, and is based on Foodie
activity and date the content was submitted.
p
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23 Buzz
23 Buzz See who's buzzing »
Submitted: July 04, 2008
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The Buzz ranges from 1-100, and is based on Foodie
activity and date the content was submitted.
Lynne's starters
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21 Buzz
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Submitted: July 04, 2008
Be the first to buzz Lynne's starters!
The Buzz ranges from 1-100, and is based on Foodie
activity and date the content was submitted.
64 Buzz![]() |
Giorgio's | Portland |
57 Buzz![]() |
Sweet Basil Thai ... | Portland |
53 Buzz![]() |
Le Bistro Montage | Portland |
53 Buzz![]() |
Le Pigeon | Portland |
51 Buzz![]() |
Besaw's | Portland |
49 Buzz![]() |
Nostrana | Portland |
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Navarre | Portland |
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Caffe Mingo | Portland |
42 Buzz![]() |
Mother's Bistro &... | Portland |
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Fife | Portland |


































