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Feasting
Piece of Asch's profile
92 Buzz
Dorian_asch_1_profile
Eat, Drink and Be Merry - DMB

Dining Town: San Francisco, CA, US


twist down more about me

Member Since: March 2007

Hometown: Mill Valley
Favorite Dining Towns:
San Francisco, Chicago
Favorite Restaurants:
Picco, A16
Favorite Dishes:
PORK!


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How to Cook a Steak the Prof. Corn Way!

Keep in mind that Fat is Flavor.

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Submitted by: Professor Corn on July 01, 2008
Dining Town: Alexandria
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Ratings & Reviews (6)
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Submitted: July 01, 2008

ViewedViews: 173
RatedRatings: 10
VotedVotes: 5
SentSends: 1
FavoritedFavorites: 2
ReviewedReviews: 6

Who’s Buzzing How to Cook a Steak the Prof. Corn Way!

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Fresh Blueberries

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Source: The Well-Seasoned Cook
Location: New York, NY, US
Submitted by: The Well Seasoned Cook on May 01, 2008
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Submitted: May 01, 2008

ViewedViews: 22
VotedVotes: 2
SentSends: 0
FavoritedFavorites: 1
CommentedComments: 0

Who’s Buzzing Fresh Blueberries

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Greek Salad Dressing

A Greek salad dressing for your salads or on warm pita bread.

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Source: www.kopiaste.blogspot.com
Submitted by: Kopiaste to Greek Hospitality on June 02, 2008
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Submitted: June 02, 2008

ViewedViews: 38
VotedVotes: 0
SentSends: 0
FavoritedFavorites: 1
CommentedComments: 0

Who’s Buzzing Greek Salad Dressing

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North Carolina Pulled-Pork Barbecue

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Source: gourmet
Posted:  on May 27, 2008
Dining Town: New York
Gourmet's Foodbuzz Page
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Submitted: May 27, 2008

ViewedViews: 182
RatedRatings: 1
VotedVotes: 1
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FavoritedFavorites: 2
ReviewedReviews: 0

Who’s Buzzing North Carolina Pulled-Pork Barbecue

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BBQ Ribs ( II )

The way of making this ribs is similar to this except I change the marinate to some fruity Asian flavor.Ingredients :3 pounds ribs1 cup orange…

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Source: My Kitchen Snippets
Location: PA, US
Submitted by: My Kitchen Snippets on May 18, 2008
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Submitted: May 18, 2008

ViewedViews: 23
VotedVotes: 1
SentSends: 0
FavoritedFavorites: 1
CommentedComments: 0

Who’s Buzzing BBQ Ribs ( II )

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Artichoke heart risotto with nettle-pumpkin seed pesto

I always talk about how I am a whore for good-looking produce, and how I am completely powerless against the imp god of Ambitious Cooking…

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Source: Glid the Voodoolily
Location: Southeast, Portland, OR, US
Submitted by: Gild the Voodoolily on May 20, 2008
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Submitted: May 20, 2008

ViewedViews: 36
VotedVotes: 2
SentSends: 0
FavoritedFavorites: 2
CommentedComments: 0

Who’s Buzzing Artichoke heart risotto with nettle-pumpkin seed pesto

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Pork Tenderloin a la Mexicana

This easy, delicious recipe comes from Mexican Everyday by Rick Bayless. Pork tenderloin is cooked in a sauce of roasted poblano peppers, tomatoes, onions, and…

Chris_beer
Source: We Heart Food
Location: Seattle, WA, US
Submitted by: We Heart Food on May 20, 2008
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Submitted: May 20, 2008

ViewedViews: 106
VotedVotes: 3
SentSends: 1
FavoritedFavorites: 2
CommentedComments: 0

Who’s Buzzing Pork Tenderloin a la Mexicana

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Perfect Roast Chicken

Roasting a chicken is as easy as pie – so easy in fact, I’m willing to bet roast chicken will quickly work its way into your go-to list. And once it’s done (if you’re cooking for just one or t…

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Source: http://www.moderngirlskitchen.com
Location: TN, US
Submitted by: Modern Girls Kitchen on May 18, 2008
Dining Town: Tennessee
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Submitted: May 18, 2008

ViewedViews: 792
RatedRatings: 41
VotedVotes: 3
SentSends: 0
FavoritedFavorites: 4
ReviewedReviews: 2

Who’s Buzzing Perfect Roast Chicken

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Black Bean & Corn Salad

1 (15 ounce) can of black beans, thoroughly rinsed, and drained (or 1 1/2 cup of freshly cooked black beans)
1 1/2 cups frozen corn, defrosted (or fresh corn, parboiled, drained and cooled)
...

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Location: San Francisco, CA, US
Submitted by: Julie on September 06, 2007
Dining Town: Mill Valley
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Submitted: September 06, 2007

ViewedViews: 128
RatedRatings: 1
VotedVotes: 0
SentSends: 0
FavoritedFavorites: 1
ReviewedReviews: 1

Who’s Buzzing Black Bean & Corn Salad

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Beer Braised Brisket

We served this dish for our Easter/Passover brunch…and it was YUMMY!

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Location: San Francisco, CA, US
Submitted by: DFresh on April 10, 2007
Dining Town: San Francisco
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Submitted: April 10, 2007

ViewedViews: 50
RatedRatings: 1
VotedVotes: 0
SentSends: 2
FavoritedFavorites: 1
ReviewedReviews: 0

Who’s Buzzing Beer Braised Brisket

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who's buzzing: Piece of Asch
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92 Buzz

Submitted: March 02, 2007
  • Views: 5653
  • Votes: 10
  • Sends: 1
  • Favorites: 129
  • Comments: 13
Who's Buzzing Piece of Asch
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