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Dining Town: San Francisco, CA, US
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COCO500 - Can’t Talk. Eating.
Restaurant: COCO500Address: 500 Brannan St. @ 4th, SOMA, SFPhone Number: (415) 543-2222Cuisine: New AmericanDate Last Visited: May 15, 2008Dining Partners: Ate Di, SAM, and BanYoSo…
Location: San Francisco, CA, US
Submitted by: Taking Over the World One Bite at a Time on June 17, 2008
88 Buzz
Flatbread @ COCO500 - 5/15/2008
A sampling of what they eat in Heaven. Funny how I’m listening to “Heaven” by B. Adams. =) Truffled mushroom flatbread with parmesan and sea salt. So GOOD! We ordered 2 of them. LOL.
Submitted by: Taking Over the World One Bite at a Time on May 19, 2008
82 Buzz
Rib Eye @ Globe
grilled Meyer Ranch, bone-in ribeye steak with grilled onions and potato gratin—For two
Holy Crap Part Deux
Submitted by: Taking Over the World One Bite at a Time on July 08, 2008
80 Buzz
COCOmole “taco” @ COCO500 - 5/15/2008
Mole’ed beef cheeks on a chip with avocado cream. GREAT!
Submitted by: Taking Over the World One Bite at a Time on May 19, 2008
74 Buzz
Talk About Orgasmic...
BACON! Have you ever seen anything so beautiful in your entire life?
Submitted by: Taking Over the World One Bite at a Time on May 13, 2008
65 Buzz
Sisig @ Tribu - 5/18/2008
Chopped up pieces of PIG FACE on a sizzling platter with chicharonnes, lemon and scallions. moan
59 Buzz
Chef Jen's Autograph @ COCO500 - 5/15/2008
She’s the greatest! She was on Top Chef this season and will be unfortunately leaving COCO500 at the end of May 2008. =( We’ll miss you!
Submitted by: Taking Over the World One Bite at a Time on May 19, 2008
56 Buzz
Loin of Bison @ Gary Danko - 5/9/2008
Sister’s Entree – So lean and surprisingly light.
Submitted by: Taking Over the World One Bite at a Time on May 12, 2008
54 Buzz
Saffron Gnocchi @ Gary Danko - 5/9/2008
Amuse Bouche – Tres Rich.
Submitted by: Taking Over the World One Bite at a Time on May 12, 2008
54 Buzz
Buttermilk Panna Cotta @ Miette
The cutest little desserts I have ever had.
Submitted by: Taking Over the World One Bite at a Time on July 08, 2008
53 Buzz






















