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Friendly Vegan Friday
This Friday I want to share a few great finds I came across on Twitter. Do you twitter? If you don’t you should and if…
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38 Buzz
Vegan Family Living Show 29
It’s grilling time! Are you ready. Cooking on the grill is an American past time and May is traditionally the month that the grilling starts….
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36 Buzz
Tips for Saving on Vegan Foods
Saving on vegan foods can be a challenge in today’s economy. Items like soy milk and vegan meat substitutes are at astronomical prices these days….
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33 Buzz
Where can I Find Vegan Foods in My Town?
There are many grocery stores that sell vegan foods. Major chains in every town should have a selection. If you are a part of the…
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32 Buzz
Vegan Family Living Show #27
This week I have no scheduled guests; so I am talking about what has been going on with me, busting a myth about vegans being…
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31 Buzz
Vegan Family Living Podcast Show 28
It’s barbecue season and people are pulling out the grills. But what’s a vegan to do when they don’t eat meat? This week’s show is…
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31 Buzz
Quick and On-the-Go Vegetables
When you take a trip or run your errands do you ever think about grabbing a few vegetables for the road? Instead of picking up…
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29 Buzz
Barbequed Sweet Potato and Black Beans
This is a recipe that I have not tried so I have no picture but it sure sounds delicious. Barbequed Sweet Potato and Black Beans…
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27 Buzz
Earthday Finds
Today instead of writing a long post about Earth Day, I thought it would be fun to let you hop the net and see what…
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27 Buzz
How Can I Add More Raw to My Vegan Diet?
Before I answer that question, let me share why we need to eat more raw foods. Because raw foods have enzymes, which help our food…
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26 Buzz
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Submitted: March 20, 2008- Views: 825
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Whole Grain Gourmet (27 posts)
Vegan Dad (85 posts)
Vegan Vixon (0 posts)
A Vegan and A Dog Named Keiko (35 posts)
SybDive (45 posts)
Vegan Dad (85 posts)
Vegan Vixon (0 posts)
A Vegan and A Dog Named Keiko (35 posts)
SybDive (45 posts)
foodbuzz: united states
Chicago Hot Dog from American Dog in Lincoln Park
DELICIOUS!
Submitted by: Piece of Asch
Submitted: June 30, 2008