Blogging with a purpose award

Source: Simple Indian Food
Location: india, IN
Submitted by: Simple Indian Food on July 01, 2008
Dining Town: India

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87 Buzz

87 Buzz See who's buzzing »

Submitted: July 01, 2008

Views: 55

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Who’s Buzzing Blogging with a purpose award

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The Buzz ranges from 1-100, and is based on Foodie
activity and date the content was submitted.

Coconut Kheer/Payasam

Ingredients 1 cup grated coconut 3/4 cup grated jaggery Few roasted cashews 2 tbsp ghee 1 cup milk 1/2 tsp cardamom powder Add some milk…

Source: Simple Indian Food
Location: india, IN
Submitted by: Simple Indian Food on June 28, 2008
Dining Town: India

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81 Buzz

81 Buzz See who's buzzing »

Submitted: June 28, 2008

Views: 78

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The Buzz ranges from 1-100, and is based on Foodie
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Paneer Kadhi

This recipe from adapted from Indira’s Paneer Kadhi with a very minor change..Ingredients1 cup paneer cut into small piecesSalt as per taste1/2 tsp blackgram dal1/2…

Source: Simple Indian Food
Location: india, IN
Submitted by: Simple Indian Food on May 07, 2008
Dining Town: India

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65 Buzz

65 Buzz See who's buzzing »

Submitted: May 07, 2008

Views: 163

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The Buzz ranges from 1-100, and is based on Foodie
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My second award

Thanks Meera of Enjoy Indian Food blog for considering me worth the You make my day award..I would like to pass this on toAsha from…

Source: Simple Indian Food
Location: india, IN
Submitted by: Simple Indian Food on May 14, 2008
Dining Town: India

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55 Buzz

55 Buzz See who's buzzing »

Submitted: May 14, 2008

Views: 125

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The Buzz ranges from 1-100, and is based on Foodie
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Veg Manchurian

IngredientsVegetables like carrot, capsicum, peas, cabbageSalt to taste2 green chillies finely cut1/2 tsp ginger paste1 tsp pepper powder1 tsp soya sauce1 tsp red chilli sauce4…

Source: Simple Indian Food
Location: india, IN
Submitted by: Simple Indian Food on May 06, 2008
Dining Town: India

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54 Buzz

54 Buzz See who's buzzing »

Submitted: May 06, 2008

Views: 145

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The Buzz ranges from 1-100, and is based on Foodie
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Panchmel Dal

This Rajasthani Dal recipe is from Asha’s blog Foodieshope..I tried it yesterday and it tasted greatIngredients1/2 cup greengram dal1/4 cup bengalgram dal1/4 cup red gram…

Source: Simple Indian Food
Location: india, IN
Submitted by: Simple Indian Food on May 13, 2008
Dining Town: India

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49 Buzz

49 Buzz See who's buzzing »

Submitted: May 13, 2008

Views: 101

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Dal Peas Paratha

This paratha is a small variation to the dal chapatis I had made some time back..Just add some cooked and slightly mashed peas to the…

Source: Simple Indian Food
Location: india, IN
Submitted by: Simple Indian Food on May 14, 2008
Dining Town: India

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47 Buzz

47 Buzz See who's buzzing »

Submitted: May 14, 2008

Views: 90

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Vegetable Kofta

Ingredients1/2 cup cooked carrot1/4 cup peas2 boiled potatoes1/4 cup cooked beansSalt to taste4 tbsp corn flour1 tsp turmeric powder1 tsp red chilli powder1 tsp garam…

Source: Simple Indian Food
Location: india, IN
Submitted by: Simple Indian Food on May 12, 2008
Dining Town: India

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45 Buzz

45 Buzz See who's buzzing »

Submitted: May 12, 2008

Views: 89

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The Buzz ranges from 1-100, and is based on Foodie
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Capsicum Tomato Chutney

Ingredients2 big tomatoes1 big capsicumSalt to taste1 tsp oilA bit of asafoetida2 tbsp roasted dal (dalia)1 Green chilliCook the chopped tomatoes and capsicum in oil…

Source: Simple Indian Food
Location: india, IN
Submitted by: Simple Indian Food on June 16, 2008
Dining Town: India

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45 Buzz

45 Buzz See who's buzzing »

Submitted: June 16, 2008

Views: 37

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The Buzz ranges from 1-100, and is based on Foodie
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An award

JZ of Tasty Treats has awarded me with Yummy blog award.Thanks a lotSince I have already received this award, I am posting the link to…

Source: Simple Indian Food
Location: india, IN
Submitted by: Simple Indian Food on May 26, 2008
Dining Town: India

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45 Buzz

45 Buzz See who's buzzing »

Submitted: May 26, 2008

Views: 59

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The Buzz ranges from 1-100, and is based on Foodie
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